RUINART Champagne Brut Rose seconde peau

Ruinart Champagne Brut Rosé truly holds its own with its strength and uniqueness. To the eye, the bubbles are small and the mousse fine and compact with a great persistence. The thirst-quenching fruit flavors make this champagne as enticing as it is luxurious. This rosé provides an ideal balance of flavor, acidity and delicacy, subtly complementing the taste of berries, pink grapefruit and the unexpected peppermint undertone. One the nose, you can find a bouquet of aroma’s initially enticing you with its fresh exotic profile of lychee and guava, then capturing you with the scent of more comforting and familiar berries. Finally notes of romantic rose and pomegranate make this Ruinart Rosé a perfect addition to any event, especially those in which you want to impress.

Enjoy this lively champagne on its own as an expression of Ruinart Rosé at its purest form or to enhance individual ingredients that stand proudly on their own. Try simple and elegant raw dishes such as gazpacho or beef tataki to compliment the variety of compositions in this champagne. If entertaining, add more sophisticated flavors of Basil, thyme and earthly herbs to light dishes such as prawns or lamb and coax out the perfect palate.

An intriguing blend of the house's signature wine varieties, Ruinart Brut Rosé is a mix of fresh Chardonnay and just ever so slightly commanded by the flavorful Pinot Noir at 55%. This combination not only creates a unique flavor profile but also a unique copper pink aesthetic that will stand out at any table setting or gathering place. Dating sales back to 1764 and popularly indulged by the French Elite, the beauty and elegance of this champagne cannot be denied by anyone who tastes it.

Champagne Blending :

- 55 % pinot noir

- 45 % chardonnay