Free deliveries in EU for orders over €180
Free deliveries in EU for orders over €180
Champagne Poissinet Cuvée Terre d'Irizée Extra-Brut: a blend of Pinot Meunier (84%) and Chardonnay (16%) from biodynamic viticulture. Aged in barrels and vats, with a dosage of 2 g/l, it offers aromas of white peach, citrus zest and a saline finish evoking passion fruit.
Safety guaranteesSafety guarantees
Champagne delivery in 48 to 72 hours.Champagne delivery in 48 to 72 hours.
Returns policyReturns policyChampagne Régis Poissinet Terre d'Irizée Extra-Brut is a cuvée made from grapes grown biodynamically on clay-limestone terroirs in the Marne Valley. This blend of 84% Pinot Meunier and 16% Chardonnay reflects the estate's commitment to environmentally-friendly viticulture.
On tasting, this champagne has a brilliant straw-yellow color. The nose reveals aromas of white peach, citrus zest and a touch of salt. On the palate, the attack is lively, with a silky texture and a lingering finish reminiscent of passion fruit.
This biodynamic Extra-Brut Champagne is ideal with seafood, grilled fish or soft cheeses. Its freshness and minerality also make it an excellent choice as an aperitif.
Cuvée Terre d'Irizée stands out for its meticulous vinification and respect for the terroir. The use of biodynamic practices and the absence of synthetic chemicals guarantee an authentic expression of the vineyard.
Recommended serving temperature: between 8 and 10°C. Enjoy now or cellar for up to 5 years to appreciate its evolution.
Data sheet
Specific References
No customer reviews for the moment.
Buying Champagne Online : Everything you need to know
The 4 Most Popular Types of Champagne : A Detailed Guide
Harvesting grapes for making champagne : all you need to know
The history of champagne : From the Middle Ages to modern times
The major events in the world of champagne
Where to buy Ruinart champagne ?
Champagne and the Stars: an Eternal History
What is special about saignée rosé champagne ?
Champagne Poissinet Cuvée Terre d'Irizée Extra-Brut: a blend of Pinot Meunier (84%) and Chardonnay (16%) from biodynamic viticulture. Aged in barrels and vats, with a dosage of 2 g/l, it offers aromas of white peach, citrus zest and a saline finish evoking passion fruit.
