Ayala champagne

Champagne Ayala is available in specialist boutiques, high-end wine merchants such as We Love Bubbles, as well as on online sales platforms dedicated to wines and champagnes. It is also possible to purchase the vintages directly from the house or via its official website. To guarantee the authenticity and quality of the bottles, it is advisable to choose approved resellers or to contact the house directly.

The Ayala house opens its doors to visitors wishing to discover its world and its know-how. Located in Aÿ, it offers guided tours by reservation, offering an overview of the historic cellars and winemaking techniques. These visits generally include a tasting of the house's flagship vintages, allowing visitors to appreciate the diversity and elegance of Ayala champagnes. It is a unique opportunity to delve into the history and art of living in Champagne.

Champagne Ayala offers great versatility when it comes to food pairings. The Brut Majeur, with its freshness and balance, is ideal for accompanying seafood, sushi or grilled poultry. The Rosé Majeur, thanks to its aromas of red fruits, pairs perfectly with fruit desserts or lightly spiced dishes. The Blanc de Blancs, for its part, enhances noble fish, oysters or refined vegetarian dishes. The more complex vintages are perfect with elaborate dishes such as lobster, veal or mature cheeses.

To preserve all the qualities of a bottle of Ayala Champagne, it is recommended to store it in a cool and dark place, at a constant temperature between 10 and 12 °C. The bottle must be stored horizontally to maintain the humidity of the cork and prevent it from drying out. It is important to protect the champagne from vibrations, temperature variations and direct light, which could alter its aromas and structure.

Ayala Champagne is distinguished by its contemporary approach and its minimal dosage, sometimes close to zero. This characteristic preserves the purity of the aromas and highlights the exceptional quality of the grapes. The house favors the majority use of Chardonnay, bringing lightness, finesse and freshness to its vintages. In addition, prolonged aging in the cellar guarantees aromatic complexity while maintaining great liveliness. This combination of innovation and tradition gives Ayala champagnes a unique character, appreciated by amateurs around the world.

The Ayala house offers a diverse range of champagnes adapted to different moments and tastes. Among the flagship cuvées, we find the Brut Majeur, an emblematic champagne that embodies the spirit of the house with its perfect balance between freshness and elegance. The Rosé Majeur, made from Chardonnay and Pinot Noir, seduces with its fruity aromas and delicacy. The house also offers prestigious cuvées, such as the Blanc de Blancs, which highlights the Chardonnay grapes of the best crus. Ayala vintages, produced in exceptional years, offer a unique complexity and depth, perfect for connoisseurs.

Champagne Ayala is a historic champagne house founded in 1860 and located in Aÿ, in the heart of the Champagne region. Known for its elegance and finesse, the Ayala house stands out for its modern and balanced champagnes, designed to reflect the purity and authenticity of the Champagne terroir. Close to the Côte des Blancs and the Montagne de Reims, it favors grapes from the best vintages to create refined and accessible cuvées, perfect for all occasions.