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Immerse yourself in the heart of the Champagne soul with LUCIE CHEURLIN Extra-Brut Coeur De Chevalier ORGANIC Champagne. This exceptional nectar, the result of a subtle marriage of 70% Pinot Noir and 30% Chardonnay, draws its richness from the prestigious terroir of the Côte des Bar. A terroir with Kimmeridgian nuances, where the clay-limestone soil gives this champagne a unique identity. The Dalivard plot, facing north in Celles sur Ource, and the Les Fioles plot, bathed in sunshine in Merrey sur Arce, reveal vines aged 20 and 44 years respectively.
The secret of this exceptional champagne lies in balanced viticulture, where the plant is pampered and respected. Grassing alternated with plowing preserves the integrity of the soil, allowing it to express itself fully. Since 2006, the Dalivard and Les Fioles plots have been protected from all chemicals. On the contrary, they benefit from treatments based on minerals, plant extracts and essential oils with therapeutic properties. This approach favors the natural defenses of the vines, thus offering grapes of exceptional quality, both delicious and concentrated.
The process of producing Champagne LUCIE CHEURLIN Extra-Brut Coeur De Chevalier BIO is marked by aging on fine lees in stainless steel vats. This method gives the champagne its complexity and depth. The unique characteristics of each plot blend harmoniously through this careful technique, resulting in a refined taste experience. The dosage, at only 2g/L of sugar, reflects the commitment to the authenticity and purity of this champagne.
Tasting LUCIE CHEURLIN Extra-Brut Coeur De Chevalier BIO Champagne is an invitation to amaze the senses. The golden color with shimmering reflections announces a unique taste experience. Subtle aromas of ripe fruit mingle with mineral and floral notes, creating an unforgettable olfactory symphony. On the palate, freshness rubs shoulders with elegant tension, while the flavors unfold delicately. This champagne is ideal for demanding purists, whether enjoyed alone or accompanied by a platter of fresh oysters or a casserole of scallops.
Q: What is special about the Côte des Bar terroir?
A: The Côte des Bar is distinguished by its Kimmeridgian and clay-limestone soils, offering an ideal setting for growing grapes of exceptional quality. It is this unique terroir that gives Champagne Coeur De Chevalier its distinctive personality.
Q: What is the meaning of the term “Extra-Brut”?
A: Extra-Brut" refers to a very low sugar dosage level in champagne, which means that the champagne is dry, allowing the natural flavors of the grapes to fully express themselves. In the case of this champagne, the dosage is only of 2g/L, offering a pure and authentic tasting experience.
How to enhance the experience of tasting this exceptional champagne? Opt for a harmonious marriage with refined dishes. Fresh oysters, with their delicious saltiness, resonate perfectly with the freshness of champagne. A delicate and tasty scallop casserole creates a symphony of flavors that combine in a memorable dance of taste. The mineral notes and fruity aromas of champagne enhance the complexity of dishes, creating unforgettable gastronomic moments.
By choosing LUCIE CHEURLIN Extra-Brut Coeur De Chevalier BIO Champagne, you are opting for an authentic and ethical experience. Viticulture centered on the balance of the plant, the absence of chemicals since 2006 and care based on natural elements reflect a deep respect for nature and the environment. Each sip of this champagne is a tribute to the land that saw it born.
By choosing LUCIE CHEURLIN Extra-Brut Coeur De Chevalier BIO Champagne, you are joining a tradition of excellence and passion. This champagne embodies the heritage of the terroir, the art of balanced viticulture and the love for nature. Each bottle tells a story of courage, authenticity and celebration.
Champagne LUCIE CHEURLIN Extra-Brut Coeur De Chevalier BIO transcends the boundaries of taste and experience. From the earth to the palate, each step of its journey is marked by an unwavering commitment to balance, authenticity and excellence. The plots cared for with dedication, the meticulous elaboration and the ethical values make it much more than a simple champagne - it is a testimony.
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