Nose of buttery and vanilla brioche, hazelnut on the tongue and cherry-flavored pastry cream, a vegetal side of bay leaf, palate with patinated aromas on yellow fruits and a hint of liquorice.

Coming only from the Mesnil sur Oger terroir, classified grand cru, single varietal and mono cru, blanc de blancs easy to open at any time, well made with respect for chardonnay on exotic fruits and almonds on the finish.

Mainly from the Chigny les Roses cru, a village where the whites and blacks are of high quality to produce excellent cuvées almost at the level of grand cru. Most of the meunier variety reveals notes of plum, fig, superbly delicious wine, young, beautiful floral bouquet of acacia flowers and biscuit, the palate opens with a fresh...

Old golden gold color, blended rosé in grand cru 6 years of aging in chalk cellar on the estate. A complex but light nose, a slow bubble expresses itself on a set of dried fruits, grapes, candied oranges, a hint of lime blossom. Invigorating palate, minerality of chardonnay very lightly dosed, freshness of English candy.

Peach, apricot and pear dominate, fruit jellies and finesse of the almond, beautiful expression on the palate, length and complexity, the fruit is clearly present on the finish.

Low in dosage, this blanc de blancs reveals all the expression of chardonnay on its minerality, the aromas are marked by spring notes of field flowers and minty scents.

In a blend of the 2 grape varieties dominating the southern slopes of Epernay in 1st cru, the 50% meunier and 50% chardonnay well worked to offer a "charming" and toasted approach to this pretty wine rich in lemony and...

A pretty pale green color of a beautiful unexpected youth, profile of a fresh wine, generous and tonic of white-fleshed fruits, a soft and creamy foam A well-developed and highly satisfying palate