Champagne Extra-Brut: The best selections

Champagne Paul Bara Extra Brut is a Grand Cru cuvée made from old Bouzy vines , blending 80% Pinot Noir and 20% Chardonnay . Its low dosage of 2 g/L and absence of malolactic fermentation preserve a remarkable minerality .

Champagne Poissinet Cuvée Terre d'Irizée Extra-Brut : a blend of Pinot Meunier (84%) and Chardonnay (16%) from biodynamic viticulture . Aged in barrels and vats, with a dosage of 2 g/l, it offers aromas of white peach , citrus zest and a saline finish evoking...

Dosed only at 4 gr / L for 2016 wines disgorged in 2019, the majority of black grapes show a fruity nose of apples, quinces and follow notes of biscuits and mocha, dense palate on pear and lemon, the vinification under boils brings volume. This champagne offers a luminous and fluid robe. On the...

30% reserve wine, 2014 harvest dosed at 3 gr / L 100% Chardonnay Grand Cru, Cote des blancs. Racy nose, the bubbles are fiery and surround the wine with beautiful energy. Fresh, tense, slight buttery notes suspended, not very lemony, a roundness on the finish gives it a real flavor.

Cuvée "les grands Blancs" extra grand cru, nose of cooked apple, candied mirabelle plum fruit, dried tea leaves and aromas open up on the shell of walnuts and fresh mushrooms, mouth with good acidity in depth, chalky and saline, lively finish. Blanc De Blancs Champagne from Robert Moncuit <p...

Champagne René Geoffroy Premier Cru Pureté Extra-Brut Zéro Dosage is a no dosage cuvée, made from grapes grown in Cumières. Its balanced blend of Pinot Meunier, Pinot Noir and Chardonnay reveals a pure expression of terroir.

Champagne Hugues Godmé Extra-Brut Premier Cru Blanc de Blancs BIO : a 100% Chardonnay from Premier Cru terroirs on the Montagne de Reims, partly vinified in wood, offering beautiful mineral tension and aromatic complexity.

Champagne Pinot Chevauchet Blanc de Noirs Extra-Brut is made from Pinot Noir grapes from the Longue Fève, Pierrotte and Marlaine parcels. Vinified in oak barrels, it reveals a yellow color with pinkish highlights and aromas of red fruit and vanilla.

Champagne Moussé Fils L'Orage is an extra-brut Blanc de Blancs from the 2021 harvest, made with Chardonnay from 12 crus. This cuvée reflects the house's commitment to respectful viticulture and precise vinification.

Color of blood orange juice with a nose of pink Florida grapefruit and yellow cherry, freshness and velvety, the palate on a mineral frame and of great depth, an intense freshness gives way entirely to the expression of fruits cited above.