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Champagne Bruno Paillard Blanc de Blancs Grand Cru is made from Chardonnay exclusively from the Grands Crus of the Côte des Blancs. Aged on lees for four years, it offers a delicate effervescence and a minerality characteristic of the chalky terroir.
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Champagne Bruno Paillard Blanc de Blancs Grand Cru is made from Chardonnay exclusively from the Grands Crus of the Côte des Blancs. Aged on lees for four years, it offers a delicate effervescence and a minerality characteristic of the chalky terroir.