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Free deliveries in EU for orders over €180
Free deliveries in EU for orders over €180
Armand de Brignac's Blanc de Blancs is a sparkling wine made from 100% Chardonnay and from two emblematic Champagne terroirs: the Côte des Blancs and the Montagne de Reims. This wine offers an exquisite experience, with aromas of buttery pastries, pear, hazelnut and gingerbread. On the palate, we discover fruity flavors of guava, gooseberry and peach, combined with sweet spices such as cinnamon and vanilla. It all ends with a fresh and mineral finish. This Blanc de Blancs goes perfectly with dishes such as shellfish or scallop carpaccio, sashimi, grilled sea bass or light cheese. With its pretty bottle, this champagne is the ideal choice for a meal or a special event.
Blanc de Blancs from Armand de Brignac is a champagne that embodies Champagne excellence. Composed of 100% Chardonnay, this cuvée presents aromas from two emblematic terroirs: the Côte des Blancs, rich in Chardonnay, and the Montagne de Reims. These rich and complex flavors come together to create a light cuvée, full of freshness and balance, which offers an undeniable roundness in the mouth.
Champagne Armand de Brignac Blanc de Blanc is one of a kind. From its first aromas of buttery pastries, to its flavors of pear, hazelnut and gingerbread, this Blanc de blancs champagne is sure to bring a fruity experience. This sparkling wine with golden bubbles, offers fruity waves of guava, gooseberry and peach that harmonize with sweet spices such as cinnamon and vanilla. A fresh, mineral finish, this refined libation is expertly crafted, delivering a truly unique champagne experience that you will only find at Champagne house Armand de Brignac.
Are you looking for the perfect wine to accompany your dinner menu? Blanc de Blancs Armand de Brignac champagne is exceptionally produced according to the traditional method, which allows it to offer an exceptional fragrance and flavor. With light notes of apple and nuts, this crisp wine can be enjoyed on its own or as an accompaniment to shellfish or scallop carpaccio, sashimi, grilled sea bass or light cheese. You will appreciate its elegantly balanced palate with subtle citrus and almond notes, with a creamy foam framed by a lingering finish.
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