Champagne Deutz Brut Classic bubbles float to the surface, and on the nose the bouquet shines with a plethora of floral notes like hawthorn and white flowers. This wine develops a delicate nose of bread, an intensity on the fruit of the apple, pastry and a lemony touch, champagne to keep, ready to improve. Distinctions...

Clear, pure champagne, discreet charm all smooth, nose on white peach, slightly acidulous, floral hint at the end. Fresh mouth, champagne that will give satisfaction from the first sip.

Distinctions :  - 94/100 The Champagne Guide

Very good year, without malolactic fermentation, wine par excellence, liveliness and fruity to the extreme, refined with white flowers and raisins, gives off an infinite pleasure. Distinctions: 17/20 Bettane &amp; Desseauve <li...

Well-built wine with a selection of 40 vintages to perfect this champagne with a balanced bouquet in the freshness that develops the generosity of aromas of white and yellow fruits, light and refreshing palate like a mineral water (always well rated from the international competitions).

Nose as well as the mouth, is tasty and ripe with a developed and round note to the sweetness of the "famous" powdered pink biscuit from Reims, with aromas of freshly picked wild strawberries under the morning dew, feline palate, pleasant and syrupy, finish on an old syrup of cherry and orange and a hint of white chocolate.

Frank nose, straightforwardness of an elegant wine which reveals on a floral, fruity palette of pear flesh, toasted and emergence of "timut" pepper with its scent of citrus fruits and passion guarantees you a beautiful freshness, mouth with a pure, fine and light density, an excellent champagne that will look good with white fish and sushi. <span...

Dosed only at 4 gr / L for 2016 wines disgorged in 2019, the majority of black grapes show a fruity nose of apples, quinces and follow notes of biscuits and mocha, dense palate on pear and lemon, the vinification under boils brings volume.

Yellow gold nuance, vast nose dominated by fruity and exotic notes, deep aromas of nuts, emerging creaminess in the mouth with a finish on almond. Distinctions: 89/100 Robert Parker

Pale gold color, pure olfaction, pastry expression on the first nose, floral and brioche, fruity dominant on orange marmalade and a hint of thyme, a firm mouth plays on the base range of yellow fruits and spices marrying the fruity to floral. Strong aging potential. Distinctions :...

The non-vintage brut (BSA) is perhaps the most representative wine of champagne, the consistency of the taste and the depth of the aromas. composed of the most beautiful champagne slopes (Chouilly, Cramant, Oiry, Verzy, Verzenay, Ambonnay, Bouzy, Chavot and Pierry) which constitute for its great worldwide reputation. Nose aromas of pear fruit, mango, honeysuckle and jasmine scents, smooth...