Champagne grape varieties, a unique combination for every taste

Frank nose, straightforwardness of an elegant wine which reveals on a floral, fruity palette of pear flesh, toasted and emergence of "timut" pepper with its scent of citrus fruits and passion guarantees you a beautiful freshness, mouth with a pure, fine and light density, an excellent champagne that will look good with white fish and sushi. <span...

Chalk the real line of conduct where the fruity millers of the southern slopes of Epernay flourish with a combined blend of chardonnay which brings the mineral aspect, a little pastry and dried fruits, floral honey, the palate is delectably silky and of rare depth.

Pure Pinot Noir, after having destemmed the grapes, a long and careful maceration to make a juice of great generosity, vinous and ample the mouth is delighted with this nectar, pure aromas, enhanced with a light note of blackcurrant, finish round and powerful. Distinctions : - 16.5 / 20 Bettane...

This effervescent treasure which combines finesse, elegance, minerality and creaminess. For more than a century, Maison Bonville has perpetuated a tradition of excellence. The “Brut Grand Cru” vintage is its jewel, reflecting a perfect harmony between finesse, elegance, minerality and smoothness. Champagne winemaker Franck...

A small gold nugget, pale gold color, a string of extremely fine bubbles, a nose of white fruits mixed with scents of apricots, sweet honey and citrus fruits. Velvet in the mouth. Distinctions: - 17/20 Bettane &amp; Desseauve - 16.5/20 Gault &amp; Millau - 17/20 Jancis Robinson - 93/100 Parker - 78/100...

William Saintot Trilogy Champagne, a work of art in the bottle, skillfully combines Pinot Noir, Pinot Meunier and Chardonnay for unrivaled complexity. Its meticulous vinification, with 55% in barrels and 45% in stainless tanks, creates a symphony on the palate. Its subtle dosage of 2 gr/l of sugar highlights the richness of the grape varieties, with a creamy...