Discover the unique flavors of Champagne

A fine effervescence runs through its yellow color, on the nose nuances of rare elegance unfold, fresh butter rubs shoulders with white fruits, plum, a straight and deliciously lemony finish. Distinctions : - 16.5 / 20 Bettane & Desseauve - 16/20 Jancis Robinson - 87/100 Parker - 77 / 100 Richard...

Dark color, rich bouquet of prunes and aromas of red hillsides, fresh, full of vitality and strength. <p...

A blend of 70% Pinot Noir and 30% Chardonnay , this Premier Cru champagne is vinified without malolactic fermentation and aged in oak foudres. It reveals aromas of ripe yellow fruit, white flowers and biscuity notes, offering a silky texture and a persistent finish.

Sweet and seductive, white-fleshed fruits, floral opening on lily of the valley and hawthorn, a creamy caress of the string of fine bubbles rise at the veraison of your flute. The palate is rich in mellow fruit.

Distinctions :  - 94/100 The Champagne Guide

The Charles Heidsieck Brut Reserve is what happens when you take 60% of the wines of the year –a third of Pinot Noir, an equal measure of Pinot Meunier, and one-third Chardonnay – and 40% reserve wine: half-and-half Pinot Noir and Chardonnay. Distinctions : - 16.5 / 20 Bettane &amp; Desseauve – 15.5 / 20 Gault &amp; Millau – 17.5 / 20 Jancis Robinson –...

Champagne Franck Bonville Unisson Grand Cru Blanc de Blancs : a 100% Chardonnay cuvée from the Avize terroirs, offering a mineral, saline expression, with notes of preserved lemon and white flowers .

A charming Chardonnay, lively nose, dominant touch of lemon zest and lime blossom, fresh and luminous fragrance, energetic mouth, young, sparkling finish on pineapple pulp.

Cuvée "les grands Blancs" extra grand cru, nose of cooked apple, candied mirabelle plum fruit, dried tea leaves and aromas open up on the shell of walnuts and fresh mushrooms, mouth with good acidity in depth, chalky and saline, lively finish. Blanc De Blancs Champagne from Robert Moncuit <p...