Champagne Extra-Brut: The best selections

William Saintot Trilogy Champagne, a work of art in the bottle, skillfully combines Pinot Noir, Pinot Meunier and Chardonnay for unrivaled complexity. Its meticulous vinification, with 55% in barrels and 45% in stainless tanks, creates a symphony on the palate. Its subtle dosage of 2 gr/l of sugar highlights the richness of the grape varieties, with a creamy...

Champagne Blanc De Noirs Pinot Chevauchet Vieilles Vignes Extra-Brut is an exceptional single-plot cuvée. It comes from the house's three oldest vines, namely Pierrotte, Marie Mulotte and Neuville, and is made up of 100% Meunier grapes. Vinification in a Burgundy oak barrel gives a unique depth and complexity to the aromas, while the aromatic nose and refined...

Champagne Assemblage Brut Pertois-Moriset is an effervescent marvel combining tradition and innovation. The Pinot Noir and Chardonnay grapes, grown on the Coteaux Sud Marnais, provide exceptional quality thanks to a terroir blessed by nature. Assemblage Brut from the champagne Pertois-Moriset <p...

The IRROY house, established in 1820, stands out as a pillar of excellence in the world of champagne, integrated into the illustrious TAITTINGER house. Boasting a rigorous selection of vineyards, mainly from iconic regions of the Champagne vineyard such as the Montagne de Reims, the Vallée de l'Ardre, the Sézannais, the Vallée de la Marne, and the Côte des...

WILLIAM SAINTOT Prestige Champagne is a work of art, blending 75% Pinot Noir and 25% Chardonnay with a unique Solera method. Its vinification in a vintage, its maturation in the cellar, and a dosage of 3 gr/l of sugar create an inimitable taste experience. The Premier Cru terroirs and the clay-limestone soil add a mineral dimension. <h2...

Color of blood orange juice with a nose of pink Florida grapefruit and yellow cherry, freshness and velvety, the palate on a mineral frame and of great depth, an intense freshness gives way entirely to the expression of fruits cited above.