Discover the unique flavors of Champagne

Ruby-colored Grand Cru Rosé Champagne, tasty and delicious with a palette of crushed strawberries at the bottom of the pan, fragrances of blueberries, the freshness of wild strawberries invade the atmosphere, sparkling, caressing palate with touches of grape pulp black, raspberry-filled wafer and violet finish.

Champagne Baron Dauvergne Blanc de Noirs Les Notre Dames is a cuvée made exclusively with Pinot Noir from the Grand Cru de Bouzy. Aged on lees for 36 months, it offers a strong structure and remarkable aromatic complexity.

Champagne Jean Michel Rosé de Saignée 2018 is made from Pinot Meunier using the traditional maceration method. This vintage rosé offers an intense color and aromas of ripe red fruits.

The Neuf Arpents Extra-Brut 2016 vintage champagne from Maison Jean Michel is a plot-blended wine.

The Cuvée 1757 Brut Abelé is the quintessence of Champagne from Maison Abelé, with a blend of 40% Chardonnay, 35% Pinot Noir and 25% Meunier, including 15% reserve wines. Its vinification highlights the deliciousness of these prestigious grape varieties, creating a complex aromatic profile. Champagne Brut from winemaker...

The Jean Michel “green” CEP Extra Brut champagne (without added sulfur) is a sparkling wine where the vines have been spared all chemical treatments except those authorized by law. A wine of pleasure that feels good.

Nose as well as the mouth, is tasty and ripe with a developed and round note to the sweetness of the "famous" powdered pink biscuit from Reims, with aromas of freshly picked wild strawberries under the morning dew, feline palate, pleasant and syrupy, finish on an old syrup of cherry and orange and a hint of white chocolate.

The large quantity of chardonnay reveals first in the delicate and light mouth, and by the white bread and stone fruits for its panache, very beautiful wine accomplished thanks to a large proportion of reserve wines, buttered finish. Distinctions: <p...

Champagne Lanson Rosé, born from a bold choice by the Lanson family in 1949, subtly combines red wines from prestigious Crus like Bouzy and Les Riceys, highlighting the characteristic freshness of their style. The result is a rosé champagne with a unique color, pale pink and salmon, offering a fruity subtlety that sets it apart from its counterparts. <p...

A blend of Pinot Noir and Chardonnay from the Grand Cru terroir of Bouzy, Champagne Paul Bara Grand Rosé offers a precise expression of red fruit and saline minerality. Carefully vinified, it reflects the typicity of both grape variety and terroir.

Champagne Delamotte Brut Tradition is a unique sensory experience that combines the art of blending and the richness of the terroir. With 60% Chardonnay, 35% Pinot Noir, and 5% Pinot Meunier, it combines power and elegance. Coming from the Côte des Blancs, its chalky terroir gives it an incomparable delicacy. To be enjoyed at 8°C, it reveals aromas of citrus and...