Champagne with Fruity Aromas: Explosive Flavors

Dominant floral and vanilla notes, fragrances of hazelnuts and toasted notes, full mouth and sumptuous finish. Distinctions :  - 18/20 Bettane & Desseauve - 17.5 / 20 Jancis Robinson - 88/100 Parker - 92 / 100 Richard Juhlin - 93/100 Wine Spectator

Along with aromas of roasted coffee and sour cherries ... stewed strawberries and redcurrants, a rosé full of delicacies. Final on a sweet raspberry sorbet. Distinctions : - 16.5 / 20 Bettane &amp; Desseauve - 15/20 Jancis Robinson <p...

Distinctions : - 15.5 / 20 Revue du Vin de France - 17.5 / 20 Jancis Robinson - 16.5 / 20 Gault &amp; Millau

Beautiful structure of the blanc de blancs grand cru, crystalline nose, young and refined with citrus fruits, sea breeze. Light palate has impressive acidity and mineral character.

Pure Pinot Noir, after having destemmed the grapes, a long and careful maceration to make a juice of great generosity, vinous and ample the mouth is delighted with this nectar, pure aromas, enhanced with a light note of blackcurrant, finish round and powerful. Distinctions : - 16.5 / 20 Bettane...

Champagne Lallier Blanc de blancs Grand Cru is first-rate with an exceptional blend for a blanc de blancs with 70% of the wines of Ay from old vines (AY renowned for its pinots noirs) An intoxicating nose of nectar, daffodil and a silky mouth well concentrated on grapes picked at maturity. A melted finish on fresh butter and vanilla.

Distinctions : - 17/20 Bettane &amp; Desseauve - 17/20 Jancis Robinson - 90/100 Parker - 83/100 Richard Juhlin <p...

Aromas of red berries, small fruits in brandy and brioche can all be found within the  Deutz Brut pink , underlined by mineral notes. Enjoy a mouth that is voluptuous and smooth and loaded with fruity flavours that will remind you of the best of champagne. <i style="font-family:'Helvetica...