Cuvée "les grands blancs" extra grand cru, nose of cooked apple, fruit of candied mirabelle plum, dried tea leaves and aromas open on the shell of nuts and fresh mushrooms, palate with good deep, chalky acidity and saline, lively finish.

Perpetual cuvée with a thick yellow color, a long aging on lees, this solera cuvée develops scents of nuts and candied citrus fruits, a juicy fruitiness with beautiful notes of apples, velvety mouthfeel, pleasant well supported by a mineral character, bubbles fine, power on the finish. ...