Pol Roger Champagne, Sir Winston Churchill Cuvée 2018

Pol Roger Cuvée Sir Winston Churchill 2018: The excellence of an exceptional Grand Cru Champagne

Pol Roger’s Cuvée Sir Winston Churchill 2018 is an exceptional Champagne, created as a tribute to the historic British figure. Produced only in the ripest vintages, this prestigious cuvée reflects the high standards and oenological expertise of the renowned Épernay house.

Terroir and Expertise

The precise blend of the 2018 Sir Winston Churchill Cuvée remains a family secret jealously guarded by Pol Roger. However, its technical profile is based on an absolute predominance of Pinot Noir, complemented by a rigorous selection of Chardonnay. All the grapes come from Grand Cru-classified vineyards, situated on the Montagne de Reims and the Côte des Blancs. These terroirs are characterised by a mineral subsoil and a high proportion of chalk, which give the vines a remarkable phenolic structure. Following traditional winemaking and temperature-controlled fermentation, the wine has undergone extended ageing for seven years deep within the house’s cellars, situated 33 metres underground, promoting slow secondary fermentation and optimal complexity.

Sensory Profile

• Colour: The wine displays an intense, sparkling golden hue, enlivened by a stream of bubbles of extreme finesse and remarkable persistence.
• Nose: The nose reveals a complex initial profile centred on ripe citrus and yellow fruits. Upon aeration, the profile is enriched with notes of dried fruit, toasted brioche and a subtle, discreet woody note with hints of vanilla.
• Palate: The attack is clean, direct and full of lively tension. The mid-palate reveals a voluminous, dense and full-bodied texture, supported by a creamy effervescence. The finish, of great length, lingers with a fresh, salty minerality and noble bitter notes reminiscent of grapefruit zest.

Serving Advice

To allow the aromas to express themselves to the full, the 2018 Cuvée Sir Winston Churchill should be served at a precise temperature of 10°C to 12°C. This fine dining wine pairs particularly well with dishes that have a dense and refined texture. It pairs perfectly with a lime-infused scallop tartare, a fillet of sole in beurre blanc, roast free-range poultry with herbs, or long-matured hard cheeses such as a 24-month-old Comté.

Why choose this cuvée?

• A vintage of exceptional ripeness: The 2018 vintage achieved an ideal phenolic balance for Pinot Noir.
• Rigorous winemaking approach: An exclusive selection of plots classified 100% within the Grand Cru scale.
• Superior ageing potential: An acidic structure and density that guarantee harmonious development in the cellar over several decades.
• Exceptional traditional ageing: 7 years of maturation on lees in the coolest cellars of Épernay.

Frequently Asked Questions

• What is the exact blend of the 2018 Sir Winston Churchill Cuvée?
  Although the exact composition is confidential, the historic blend favours a large majority of Pinot Noir for structure and power, complemented by Chardonnay for freshness and minerality.
• Where are the grapes for this exceptional Champagne harvested?
  All the musts come from plots rigorously selected from the Grand Cru terroirs of the Montagne de Reims and the Côte des Blancs.
• How long has this bottle been aged in the cellars?
  This cuvée was aged for 7 years on its lees in the underground cellars of Maison Pol Roger before disgorgement.
• What is the ideal serving temperature for this prestigious Champagne?
  It is recommended to serve it at between 10°C and 12°C. Serving it too cold would mask the complexity of its dried fruit and brioche aromas.
• Can the 2018 Cuvée Sir Winston Churchill be cellared?
  Yes, this great wine has the structure and phenolic concentration to age well and reach its peak well beyond 2040.
• What are the recommended food pairings for this wine?
  It pairs perfectly with fine fish such as sole, delicate shellfish (scallops, lobster) or roasted white meats.