Magnum of CHAVOST Champagne Blanc D’Assemblage

Magnum Champagne Chavost Blanc d'Assemblage - Brut Nature

Magnum Champagne Chavost Blanc d'Assemblage is a highly expressive natural champagne made from a balanced blend of Chardonnay and Pinot Meunier grapes. Aged without added sulphites or dosage, this magnum offers a pure and sincere interpretation of the Chavot-Courcourt terroir.

Technical details

• Format: magnum (1.5 L - equivalent to 2 75 cl bottles)
• Grape varieties: 50% Chardonnay, 50% Pinot Meunier, with a hint of Pinot Noir
• Appellation : Champagne AOC, Côteaux Sud d'Épernay
• Vinification: Fermentation and ageing in temperature-controlled stainless steel vats
• Style: Brut Nature - no added sulphites - zero dosage
• Ageing: 18-20 months on lees, unfiltered disgorging
• Terroir: limestone-clay soils favourable to Chardonnay and Meunier grapes

Sensory profile

• Nose: white fruit (pear, green apple), citrus fruit, a hint of brioche and mineral nuances.
• Palate: lively, tangy attack, fine effervescence, creamy texture, notes of lemon and almond on the finish.
• Finish: fresh, taut, marked by minerality and good length.

Why choose this magnum of winemaker's champagne?

• Ideal storage: the magnum format slows down the ageing process, preserving freshness and complexity for longer.
• Faithful expression of a natural champagne, without additives or sulphites, suitable for fans of sustainable viticulture.
• A well-balanced blend, combining the fruitiness of Meunier with the tension of Chardonnay.
• Produced by a committed cooperative in organic conversion, with a real concern for terroir.
• Recommended by the press as "one of the best champagnes available".

Tasting & context

Suitable for connoisseurs looking for an authentic Champagne, as well as for those wishing to discover a Champagne wine without inputs. The magnum is ideal for tables of 6 to 8 people. Serve between 9°C and 11°C, after chilling for 2 to 3 hours.

Advice & storage

• Store horizontally, in a cool environment (10-12°C), away from light.
• Avoid variations in temperature, especially on a magnum, to preserve the integrity of the aromas.
• Open gently, tilting the bottle to control the pressure.