Champagne grape varieties, a unique combination for every taste

Champagne Jean de La Fontaine La Flatteuse Brut Rosé is inspired by the fable "The Raven and the Fox". It is made from a complex blend of grape varieties and wines from seven crus in the Marne Valley, with 10% red wine aged in oak barrels for 2 to 3 years. This unique champagne offers a fresh, balanced and fruity bubble experience, and goes perfectly with raw...

The Champagne   Charles Heidsieck Rose  is a deliciously generous, happy summer champagne. As well as this, its effervescence is sharp and thin, creating a nose that is both marked by wild strawberries as well as soft and fresh. Blending: 80% of the year’s wines are split equally between pinot meunier, pinot...

The Charles Heidsieck Brut Reserve is what happens when you take 60% of the wines of the year –a third of Pinot Noir, an equal measure of Pinot Meunier, and one-third Chardonnay – and 40% reserve wine: half-and-half Pinot Noir and Chardonnay. Distinctions : - 16.5 / 20 Bettane & Desseauve – 15.5 / 20 Gault & Millau – 17.5 / 20 Jancis Robinson –...

Champagne Deutz Brut Classic bubbles float to the surface, and on the nose the bouquet shines with a plethora of floral notes like hawthorn and white flowers. This wine develops a delicate nose of bread, an intensity on the fruit of the apple, pastry and a lemony touch, champagne to keep, ready to improve. Distinctions...

Champagne Lanson Rosé, born from a bold choice by the Lanson family in 1949, subtly combines red wines from prestigious Crus like Bouzy and Les Riceys, highlighting the characteristic freshness of their style. The result is a rosé champagne with a unique color, pale pink and salmon, offering a fruity subtlety that sets it apart from its counterparts. <p...