Discover the unique flavors of Champagne

A small gold nugget, pale gold color, a string of extremely fine bubbles, a nose of white fruits mixed with scents of apricots, sweet honey and citrus fruits. Velvet in the mouth. Distinctions: - 17/20 Bettane & Desseauve - 16.5/20 Gault & Millau - 17/20 Jancis Robinson - 93/100 Parker - 78/100...

Dominant floral and vanilla notes, fragrances of hazelnuts and toasted notes, full mouth and sumptuous finish. Distinctions :  - 18/20 Bettane & Desseauve - 17.5 / 20 Jancis Robinson - 88/100 Parker - 92 / 100 Richard Juhlin - 93/100 Wine Spectator

Along with aromas of roasted coffee and sour cherries ... stewed strawberries and redcurrants, a rosé full of delicacies. Final on a sweet raspberry sorbet. Distinctions : - 16.5 / 20 Bettane &amp; Desseauve - 15/20 Jancis Robinson <p...

Pure Pinot Noir, after having destemmed the grapes, a long and careful maceration to make a juice of great generosity, vinous and ample the mouth is delighted with this nectar, pure aromas, enhanced with a light note of blackcurrant, finish round and powerful. Distinctions : - 16.5 / 20 Bettane...

Distinctions : - 15.5 / 20 Revue du Vin de France - 17.5 / 20 Jancis Robinson - 16.5 / 20 Gault &amp; Millau

Beautiful structure of the blanc de blancs grand cru, crystalline nose, young and refined with citrus fruits, sea breeze. Light palate has impressive acidity and mineral character.

Champagne Lallier Blanc de blancs Grand Cru is first-rate with an exceptional blend for a blanc de blancs with 70% of the wines of Ay from old vines (AY renowned for its pinots noirs) An intoxicating nose of nectar, daffodil and a silky mouth well concentrated on grapes picked at maturity. A melted finish on fresh butter and vanilla.