Champagne Paul Bara Grand Rosé - Grand Cru de Bouzy

Champagne Paul Bara Grand Rosé is an emblematic cuvée from the prestigious terroir of Bouzy, classified as a Grand Cru. Produced by the Paul Bara family estate, this champagne reflects the excellence of Pinot Noir from the Montagne de Reims, combined with the finesse of Chardonnay.

Technical characteristics

• Blend: 80% Pinot Noir, 20% Chardonnay
• Addition of red wine: 12% Bouzy Rouge
• Dosage: Brut (7 g/L)
• Fermentation: In temperature-controlled stainless steel tanks
• Aging on lees: Up to 4 years
• Pressing: Exclusive use of the first press

Benefits for the champagne lover

This cuvée is distinguished by :

• A salmon color with brilliant highlights
• An expressive nose of wild strawberries, raspberries and black cherries, with hints of spice.
• A full, structured palate, balanced by lively acidity and saline minerality
• A persistent finish with nuances of ginger and pastry.

Serving suggestions

• Serving temperature: Between 8 and 10°C
• Food pairing: Ideal with white meats, grilled fish or red fruit desserts.

Why choose Champagne Paul Bara Grand Rosé?

Paul Bara, founded in 1833, is renowned for its commitment to quality and tradition. This Grand Cru Champagne is the fruit of know-how handed down through seven generations, offering an authentic expression of the Bouzy terroir.