Discover the particularities of Champagne

Gold color, old gold, saline, iodized nose releases the marine side, fresh from a natural Grand Cru wine from Chouilly which is reaching maturity, full-bodied with notes of old Comté crust, toasted almonds, concentrated palate, explosion of fruit wall, mineral finish and bitterness of the coffee bean, complex wine that has aged well. <p...

A small gold nugget, pale gold color, a string of extremely fine bubbles, a nose of white fruits mixed with scents of apricots, sweet honey and citrus fruits. Velvet in the mouth. Distinctions: - 17/20 Bettane &amp; Desseauve - 16.5/20 Gault &amp; Millau - 17/20 Jancis Robinson - 93/100 Parker - 78/100...

A little more dosed than the grand rosé, the scents remind us of barley sugars and raspberry jams from our grandmothers. A final on the effervescence which lightens without attacking the notes of exotic fruits.

Perpetual cuvée with a thick yellow color, a long aging on lees, this solera cuvée develops scents of nuts and candied citrus fruits, a juicy fruitiness with beautiful notes of apples, velvety mouthfeel, pleasant well supported by a mineral character, bubbles fine, power on the finish. ...