Ruinart, the oldest champagne house: a tradition of excellence since 1729

Maison Ruinart is one of the oldest and most prestigious Champagne houses in the region. Founded in 1729 by Nicolas Ruinart, a nephew of the Benedictine monk Dom Thierry Ruinart, Maison Ruinart is a reference in terms of high quality Champagne wines.

Over the centuries, Maison Ruinart has developed unique expertise in the production of high quality sparkling wines, using traditional methods and taking care to respect the environment. Since its inception, Maison Ruinart has chosen to focus on quality rather than quantity, producing wines of great finesse and elegance.

Discover the Ruinart Champagne House: history, terroir and know-how

Today, Maison Ruinart is recognized worldwide for the exceptional quality of its Champagnes, which have won numerous prizes and distinctions. The House is also committed to protecting the environment and combating climate change, ensuring respect for the local ecosystem and reducing its carbon footprint.

Maison Ruinart also has crayères, natural chalk cellars located under the city of Reims, where it stores its bottles to take advantage of a stable temperature, constant humidity and low light. These ideal conditions are essential to guarantee the quality and conservation of Champagne wines.

The ecological footprint of Maison Ruinart: a responsible approach to preserve the environment

Finally, Maison Ruinart recently decided to replace all its single boxes with the second skin case, an ecological innovation that reduces the environmental impact and preserves natural resources. This case, fully recyclable and molded to the shape of the bottle, is further proof of Maison Ruinart's commitment to environmental protection and sustainability.