Champagne De Venoge Extra Brut

Bottle of Champagne Extra Brut De Venoge - a blend of Pinot Noir, Meunier and Chardonnay - low dosage for a refined tasting expe

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Product info

At the heart of French tradition and excellence, the Champagne Extra Brut De Venoge embodies the perfect expression of elegance and refinement. Dominated by Pinot Noir, this prestigious cuvée from the Cordon Bleu range stands out for its roundness and remarkable vinosity, typical signatures of this noble grape variety.

With exceptional finesse, the very light dosage of this champagne, at 3.5g per liter, gives it an unparalleled freshness on the palate.

The aromatic notes of this champagne unfold in a harmony of white-fleshed fruits, where lemon and vine peach blend perfectly, developing a surprising roundness in the mouth. This aromatic complexity makes the Champagne Extra Brut De Venoge the ideal companion for your aperitif and to accompany your most delicate dishes, especially seafood.

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Description

Champagne Extra Brut De Venoge - Precision and Balance

Champagne Extra Brut De Venoge embodies ancestral savoir-faire, combining finesse and structure. From the Cordon Bleu range, this champagne is distinguished by its harmonious blend of Pinot Noir (50%), Pinot Meunier (25%) and Chardonnay (25%).

Technical specifications

Blend: 50% Pinot Noir, 25% Pinot Meunier, 25% Chardonnay
Dosage: Extra Brut (3.5 g/l)
Format: 75 cl bottle
Serving temperature: 6 to 8°C
Aging potential: 2 to 3 years

Aromatic profile

This champagne reveals subtle aromas of white-fleshed fruit, such as pear and vine peach, enhanced by citrus notes. On the palate, it offers a lively attack, followed by a silky texture and a persistent mineral finish.

Food and wine pairing

Thanks to its freshness and precision, Champagne Extra Brut De Venoge is an ideal accompaniment to seafood, grilled fish and delicate dishes. It can also be served as an aperitif to fully appreciate its aromatic complexity.

Why choose this champagne?

De Venoge, founded in 1837, is renowned for its commitment to quality and innovation. This champagne, with its low dosage, highlights the purity of the fruit and the typicity of the Champagne terroir.

Tasting advice

To fully appreciate its qualities, we recommend serving this champagne between 6 and 8°C. A few minutes' aeration in the glass will release the full richness of its aromas.