JACQUESSON champagne Terres Rouges de Dizy Pinot Noir 2012 vintage

Generous champagne, brilliant and careful vinification, the black grand cru grapes of Ay give a round, fat champagne, maturity releases aromas of stewed fruit, brioche, finish without heaviness.

Champagne Delamotte Brut Tradition is a unique sensory experience that combines the art of blending and the richness of the terroir. With 60% Chardonnay, 35% Pinot Noir, and 5% Pinot Meunier, it combines power and elegance. Coming from the Côte des Blancs, its chalky terroir gives it an incomparable delicacy. To be enjoyed at 8°C, it reveals aromas of citrus and...

A string of fine bubbles, liveliness, purity, nose with spring flavors, a light acidulous wine like a gooseberry, followed by hints of hazelnuts with a penetrating finish of fresh apples. Blend: 50% pinot noir, 35% chardonnay and 15% pinot meunier Distinction: <li...

Extremely fresh and clear nose with clarity and promising young fruit, floral infusion flavors open up after aeration. The mouth is youthful and balanced, all the aromas are in their place, devoid of dosage, pleasant to drink with spring flavors like a May evening. Finale with lime, orange and licorice peel, a refined wine that goes perfectly with all the...

Generous, fruity champagne, in bouquet as well as in the mouth, a champagne for all times, a nicely subtle fragrance entwined with undermine on the finish, a slightly woody flavor with a pure resonance. Distinctions : - 16.5 / 20 Jancis Robinson <br...

Distinctions : - 17/20 Bettane &amp; Desseauve - 17/20 Jancis Robinson - 90/100 Parker - 83/100 Richard Juhlin - 92/100 Wine Spectator

Coming only from the Mesnil sur Oger terroir, classified grand cru, single varietal and mono cru, blanc de blancs easy to open at any time, well made with respect for chardonnay on exotic fruits and almonds on the finish.