Discover the unique flavors of Champagne

Bright and fluid wine, complex nose revealing a panoply of scents from white peach to coconut milk including lemon zest and golden almond. A clean and fresh chalky palate, luscious finish of iodized foam. Ayala Brut Nature champagne embodies excellence in its raw state in the world of champagnes. Its purity without dosage...

Young wine (25% of reserve wines from the previous 2 years) supple and rounded, the young notes recall Sauvignon Blanc, on pineapple and acacia, a hint of banana, fancy palate, full of multiple flavors, pleasant to taste. Distinctions: 16.5 / 20 Bettane & Desseauve 16/20 Gault & Millau 15/20 Jancis Robinson ...

In the commune of Champillon facing south on the heights of Epernay, an excellent blanc de blancs in mono cru with grapes of good maturity in premier cru of great qualities lets us appreciate exotic aromas on the first nose, and arrives the candy at the honey and the lightness of jasmine, fruity and nervous palate, smooth foam.

Based on black grapes, this rosé is very fresh, the raspberry and strawberry combine wonderfully with the yellow apple. Champagne Brut Rosé Mosaïque from Maison Jacquart Champagne Jacquart Brut Rosé Mosaïque offers a refined taste experience with a harmonious blend of noble grape...

Beautiful structure of the blanc de blancs grand cru, crystalline nose, young and refined with citrus fruits, sea breeze. Light palate has impressive acidity and mineral character.

The Neuf Arpents Extra-Brut 2016 vintage champagne from Maison Jean Michel is a plot-blended wine.

Well-defined nose with hints of lemon, white peach and a hint of sweet caramel.

Coming only from the Mesnil sur Oger terroir, classified grand cru, single varietal and mono cru, blanc de blancs easy to open at any time, well made with respect for chardonnay on exotic fruits and almonds on the finish.