Nose of buttery and vanilla brioche, hazelnut on the tongue and cherry-flavored pastry cream, a vegetal side of bay leaf, palate with patinated aromas on yellow fruits and a hint of liquorice.

Nose on a compote of small wild undergrowth berries for its freshness and lightness and a candy flavored with poppy for its sweetness in a slow bubble, supple and fruity mouth, roundness on a finish with raspberry aromas. To be enjoyed very chilled like a cocktail, chilled on a plate of charcuterie, perfect for dessert.

In a blend of the 2 grape varieties dominating the southern slopes of Epernay in 1st cru, the 50% meunier and 50% chardonnay well worked to offer a "charming" and toasted approach to this pretty wine rich in lemony and...

Same aging as the brut, but 90% of meunier which finds itself in the spotlight on this terroir cuvée which opens on such a sincere flavor of the grape with a breathtaking energy of white fruits and white flowers, an example of successful and harmonious champagne. with a touch of chardonnay delivers frankness, does not require dosage.

Distinctions: 16.5 / 20 Bettane &amp; Desseauve 16/20 Jancis Robinson 86/100 Parker 14.5 / 20 Revue du Vin de France 83/100 Richard Juhlin <li...