Coming only from the Mesnil sur Oger terroir, classified grand cru, single varietal and mono cru, blanc de blancs easy to open at any time, well made with respect for chardonnay on exotic fruits and almonds on the finish.

Old golden gold color, blended rosé in grand cru 6 years of aging in chalk cellar on the estate. A complex but light nose, a slow bubble expresses itself on a set of dried fruits, grapes, candied oranges, a hint of lime blossom. Invigorating palate, minerality of chardonnay very lightly dosed, freshness of English candy.

Selection of old vines, slow fermentation, aged in oak barrels will provide an extremely fine bubble, nose with underlying mineral notes, delicate and lightly toasted, completed by a floral character, pure palate, crisp citrus. Distinction : 96/100 Parker Guide

Distinction : 91/100 Parker Guide

Yellow gold nuance, vast nose dominated by fruity and exotic notes, deep aromas of nuts, emerging creaminess in the mouth with a finish on almond. Distinctions: 89/100 Robert Parker

With only 8% Pinot Noir, a lot of red fruit expression, a pure, tangy rosé, vigorous raspberry flavor, smooth palate, many notes of red berries. Distinctions : 15/20 Revue des Vins de France 16/20 Bettane...

30% reserve wines will give fat and depth, the nose makes euphoric with its elegance, releases floral notes, freshness of white peach and the minerality of Mesnil sur Oger, creamy and buttery palate, beautiful maturity. Distinction : 92/100 Parker Guide

Made from 100% Pinot Noir from the Bouzy Grand Cru , this Blanc de Noirs reveals a brilliant golden color and aromas of hazelnut and toast. Its balanced structure and persistent freshness make it a champagne of character.

Champagne Baron Dauvergne Fine Fleur Blanc de Noirs in Magnum format, made from 100% Pinot Noir from the Bouzy Grand Cru. This brut champagne reveals a brilliant golden yellow color and aromas of red fruit, hazelnut and toast. Ideal with refined dishes.

Blanc de blancs from a locality, complex champagne, all in flexibility, fresh nose on fragrances of tea, hazelnuts and acacia. Ample mouth, citrus finish.