Champagne Cuvee Brut Rose from Billecart-Salmon is a benchmark among rose wines. This wine is a blended rose that is the fruit of Chardonnay, Pinot Meunier and Pinot Noir grapes vinified in white and red. Blend: 40% chardonnay, 30% pinot meunier and 30% pinot noir Distinctions: 16.5 / 20 in the RVF 17/20 Guide Bettane & Desseauve ...

Bright and fluid wine, complex nose revealing a panoply of scents from white peach to coconut milk including lemon zest and golden almond. A clean and fresh chalky palate, luscious finish of iodized foam. Ayala Brut Nature champagne embodies excellence in its raw state in the world of champagnes. Its purity without dosage...

Light gold color, expressive nose with vigorous and simple fruity and floral notes, beautiful character of Chardonnay in the citrus register. A precise and straight palate, finish fleshed out by fresh notes. Champagne Brut Major from Ayala This champagne is the result of a unique blend of more than 70 wines from all over Champagne, reflecting the diversity of the...

Young wine (25% of reserve wines from the previous 2 years) supple and rounded, the young notes recall Sauvignon Blanc, on pineapple and acacia, a hint of banana, fancy palate, full of multiple flavors, pleasant to taste. Distinctions: 16.5 / 20 Bettane & Desseauve 16/20 Gault & Millau 15/20 Jancis Robinson ...

Just like the vintage 2011, champagne of great freshness, creamy foam, a wonderful golden color falls into the flute to release the sweetest aromas, almond and pastry cream praline, long fruit and hazelnut palate .

What concentration, the first sips flow happily because of a wine with fine bubbles and aging in the cellar since 2014, the fragrances of red fruits are gradually released on the cherry and blackcurrant fruit, vinosity and complexity make it a wine full of generosity, on the palate with a sweet finish.

In the commune of Champillon facing south on the heights of Epernay, an excellent blanc de blancs in mono cru with grapes of good maturity in premier cru of great qualities lets us appreciate exotic aromas on the first nose, and arrives the candy at the honey and the lightness of jasmine, fruity and nervous palate, smooth foam.

Coming from the slopes classified as "UNESCO World Heritage", these galipes harvested in 2017/2018/2019 to develop this cuvée in beautiful harmony of the 3 grape varieties, extremely fruity champagne on green apple and plum which brings freshness and freshness to it. fullness, the palate is floral, pleasant character.