Drappier Champagne

Champagne Drappier is a family-owned house founded in 1808, located in Urville, in the heart of the Aube region of Champagne. Renowned for its artisanal approach and respect for tradition, Maison Drappier crafts exceptional champagnes, characterized by their authenticity and aromatic depth. The house is distinguished by its predominant use of Pinot Noir, which gives its cuvées an elegant structure and complex aromas. It is also known for its commitment to sustainable viticultural practices.

Champagne Drappier offers a diverse range, suited to different tastes and occasions. Among its flagship cuvées are the Brut Nature Zero Dosage, which reflects exceptional purity, and the Carte d’Or, emblematic of the house with its richness and balance. The house also produces prestigious vintages, such as the Grande Sendrée, and atypical cuvées, such as those made from forgotten grape varieties. Rosé lovers will be captivated by the Rosé de Saignée, made using a traditional method that enhances its red fruit aromas.

Champagne Drappier stands out for its respectful approach to the terroir and its bold winemaking. The house is one of the few to produce champagnes with low sulfur levels, highlighting the purity and authenticity of the aromas. It also cultivates rare grape varieties such as Arbane, Petit Meslier, and Blanc Vrai, allowing it to create original cuvées. Furthermore, its historic cellars, dating back to the 12th century, offer ideal conditions for aging champagnes, enhancing their complexity and finesse.

To store a bottle of Drappier Champagne in optimal conditions, it is recommended to keep it in a cool, dark place at a constant temperature between 10 and 12°C. The bottle should be placed horizontally to maintain the humidity of the cork and preserve the integrity of the champagne. Avoid vibrations, exposure to light, and temperature fluctuations, which could alter the quality and aromas of the vintage.

Drappier Champagnes pair beautifully with a wide variety of dishes. The Carte d’Or, with its fruity notes and balanced structure, is a perfect match for seafood, poultry, or light dishes with sauces. The Brut Nature Zéro Dosage, thanks to its purity and minerality, is ideal with oysters, raw fish, or vegetarian dishes. The Grande Sendrée, more complex and powerful, pairs well with refined dishes such as foie gras, veal, or aged cheeses. Finally, the Rosé de Saignée is an excellent choice to accompany red fruit desserts or lightly spiced dishes.

The Drappier Champagne House welcomes visitors who wish to discover its world. Located in Urville, the estate offers guided tours of its vineyards, historic cellars, and winery. These tours provide an opportunity to learn more about the winemaking process and the specific characteristics of Drappier cuvées. Visitors also have the chance to taste several champagnes, allowing them to better appreciate the richness and diversity of the range. Tours are by reservation only and can be adapted for groups or special requests.